Soybean, chickpea, bean, lentil, pea

Starter fertilization is essential to promote rapid and uniform establishment and to stimulate seed germination and early root and leaf development. The use of PHOSTART® Zn supplies phosphorus, essential for root development, nitrogen for initial growth and zinc, fundamental for enzymatic activation and protein synthesis, improving early vigor, stress tolerance and positively influencing yield and grain quality.

During flowering, legumes go through a particularly delicate phase: insufficient or unbalanced nutrient flow may limit pollen fertility, compromise fruit set and reduce pod formation. Even mild physiological or environmental stress can cause flower drop and yield loss.

FOLICIST® supports cellular activity and the development of floral tissues, while NUTRI-GEMMA B-Zn™ provides boron and zinc, key elements for fertilization and sugar transport. The targeted use of both products promotes regular flowering and more effective fruit set, contributing to improved yield and final quality.

Herbicide applications during the early stages of development can slow growth and reduce photosynthetic efficiency. It is therefore essential to limit the negative effects of chemical treatments.

SHIFT® stimulates plant metabolism, promoting rapid recovery of vigor and physiological functionality. The application of SHIFT®, alone or in combination with herbicides or fungicides, helps maintain vegetative balance, regular leaf development and protection of the crop’s productive potential.

Under unfavorable environmental conditions - such as temperature fluctuations, heat waves, drought, strong wind or excessive radiation – legume plants may slow growth, lose turgor and produce less uniform leaves. These factors reduce photosynthetic efficiency and put pressure on plant metabolism, compromising crop uniformity and quality.

FYLLOTON®, thanks to its formulation based on amino acids and plant extracts, supports vegetative activity even under adverse conditions. Its application helps maintain physiological balance, improve stress tolerance and promote the development of regular leaves and quality pods.

The quality of legume production is based on a high protein content, good digestibility, and seed purity and uniformity. The balanced amino acid composition, product shelf life, and adaptability to food, feed, and industrial uses are also important.

Application of BOROMIN GEL™, a highly concentrated boron formulation, supports these objectives. Boron is essential for the synthesis and transport of carbohydrates from leaves to roots, strengthens cell walls and stimulates plant metabolism, contributing to uniform crop development and improved productive potential.

The productivity of legume species depends on the amount of biomass and seeds produced per hectare and on their nutritional content, particularly proteins and nitrogen compounds, which are fundamental factors determining the final quality of the harvested grain.

Foliar application of RIZAMMINA® 42 during vegetative development, thanks to amino acids and macro- and microelements, stimulates cell multiplication and photosynthetic efficiency, supporting increases in yield, quality and commercial value.